Fast order taking
Take orders at the table, bar, counter or from mobile terminals, with clear menus, modifiers and kitchen notes.
Restaurant Software
The entire restaurant. One system.
From the first order to the kitchen, payment, reporting and management control. A platform built for the real pace of a restaurant.
Order→Kitchen→Service→Payment→Analytics
Complete operational control
Every important workflow, connected.
The system automates essential restaurant processes and keeps the same information available to front of house, kitchen and management.
Tables & checks management
Floor plan, open tables, move or merge checks, split bills and manage multiple payment methods.
Digital workflow to the kitchen
Products are automatically routed to the correct preparation area, with statuses and times visible to the team.
Payment & fiscalization
Cash, card, voucher, split payment and fiscal documents integrated into a fast, controlled process.
Reports & analytics
Sales, products, operators, discounts, voids, payment methods and operational indicators in an easy-to-follow format.
Centralized management
Menus, prices, permissions, stations and multiple locations managed consistently from the DigitalDine Tech ecosystem.
Speed on the restaurant floor
Fewer steps for every order.
The interface is designed for intensive use: easy-to-find products, clear categories, modifiers, combos and fast access to daily functions.
- menus organized by groups and subgroups;
- products, variants and modifiers;
- orders at the table or point of sale;
- different permissions for each operator;
- operation adapted to restaurants, bars and fast food.
Interface built for a fast pace
Large buttons, clear information and fast access to important operations.
TABLE 124 itemsSend to kitchen
Connected kitchen
The order goes exactly where it needs to.
Each product can be automatically routed to the right section. The team sees what must be prepared, in what order and how long the order has been in progress.
- automatic routing by section;
- kitchen screens or printed tickets;
- priorities and preparation times;
- statuses for active orders;
- fewer errors between front of house and kitchen.
ORDER #18402:142 × Classic Burger1 × Fries
ORDER #18500:481 × Pasta1 × Salad
More than a POS
An ecosystem built for hospitality.
Modules can work together so the restaurant does not depend on isolated applications.
Products, prices, reports and monitoring from the browser.
Orders, times and statuses in the production area.
Centralize external orders and send them into the local workflow.
Consumption, production, stocktaking and raw-material control.
Cards, discounts, rules and customer benefits.
POS, printers, displays, kiosks and fiscal equipment.
Why DigitalDine
Technology adapted to the way you work.
Configuration for your location
Workflows, menus, permissions and stations are configured for the real type of activity.
Integration, not separate apps
POS, kitchen, reports, delivery and hardware can operate as one system.
Implementation & technical support
We analyze the workflow, install, configure, train staff and provide the required support.
Frequently asked questions
What you need to know.
Is it suitable for different types of venues?
Yes. It can be configured for restaurants, cafés, bars, fast food, food courts and multi-location chains.
Can it work with multiple POS stations?
Yes. The system can include multiple terminals, servers, printers and kitchen screens.
Can it manage multiple locations?
Yes. Data and configurations can be centralized to manage a group of restaurants.
Can it integrate with delivery?
Yes. Delivery orders can be included in the same operational workflow, depending on the chosen configuration.
Are detailed reports available?
Yes. Reports are available for sales, products, operators, payments, discounts and other activities.
Do you also provide hardware?
Yes. We can supply and configure POS terminals, printers, displays, kiosks and compatible equipment.
Personalized demo
See how the system would work in your restaurant.
We show you the solution using a workflow close to your operation: orders, tables, kitchen, payment and reports.