Orders displayed digitally
Items appear on the monitor immediately after the order is sent to the kitchen, without relying exclusively on printed tickets.
Replace or complement printed tickets with a visual order workflow. Items appear on the team’s screens, move through preparation stages and can be tracked through handoff.
Orders saved at the point of sale are displayed to the production team. Kitchen and service staff can visually follow order progress and update item statuses directly from their workstations.
Items appear on the monitor immediately after the order is sent to the kitchen, without relying exclusively on printed tickets.
The workflow tracks items from entry through preparation, ready and handoff.
Operations can be performed from touchscreen stations or by keyboard, adapting the system to kitchen equipment.
Dedicated displays can be configured for preparation and for staff collecting or delivering ready items.
Configuration allows selection of the categories sent into the kitchen workflow and management of components in composite products.
Statuses can move between kitchen, restaurant, delivery and pickup displays while maintaining one operational workflow.
The monitor shows active orders and the items in each order. Information remains visible throughout preparation, and actions performed on the order update its workflow status.
The system preserves the order of workflow stages. An order or item starts unprocessed, enters preparation, is marked ready and then handed off. This keeps kitchen and front-of-house staff aligned on the same operational status.
No sauce · no garlic
IN PREPARATIONSour cherry / Nutella topping
PRIORITYThe solution supports multiple display setups for preparation staff and for staff collecting ready items. Category-based configuration helps route relevant information into the production workflow.
For delivery or pickup orders, the workflow can synchronize production stages with the delivery module: sent to kitchen, in preparation, ready, packing, packed and handed off.
Kitchen Display can work with the electronic queue system so that an order status change is also reflected on the pickup-area screen. Customers can see when their order is ready.
Discover QMS →The system can replace kitchen printing or work alongside it.
Preparation and handoff no longer depend solely on verbal communication between departments.
Displays and classifications can be adapted to each location’s workflow.
Kitchen, delivery and pickup can use the same status changes.
Yes. The system can be used instead of printing or together with it, depending on the location’s workflow.
Yes. Operations can be controlled from touchscreen stations, and keyboard use is also supported.
Yes. Multiple displays can be configured for preparation and for staff collecting or delivering ready orders.
Yes. Items and orders can move through successive stages such as unprocessed, preparing, ready and handed off.
Yes. Statuses can be synchronized with the delivery workflow, including preparation, packing and handoff.
Yes. In integrated configurations, the display can show the method and deadline by which the order must be delivered or picked up.
We configure the solution around your location’s actual stations, sections and workflows.
Request a demo